Chock-full of all kinds of harvest veggies, you’ll want to eat this hot rice salad all year-round! Perfect side dish for an elegant dinner or Thanksgiving.
With roasted butternut squash, beets and carrots, OH MY.
I gave you guys a fair warning back in this post, that my salad-binging doesn’t stop once we hit fall. This is only the beginning of the awesome things to come.
And on a sidenote here, GUYS. I had my first pumpkin spice latte the other day! I know. ME, Sarah the certified pumpkin-aholic waited until smack in the middle of October to order pumpkin in my coffee.Read more