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California Veggie Grilled Chicken Pasta Bowls Loaded with just about every veggie on the planet and lots of grilled chicken, these super-fresh and healthy, California-style pasta bowls are an awesome way to use up all that summer produce! Serves 5 1 cup alfalfa sprouts 1 cup shredded lettuce 2 lbs chicken breasts Salt and pepper to taste 1/4 cup olive oil 4 cloves garlic 2 zucchini 1 sweet pepper 1 cup cherry tomatoes 2 avocados 1 lb rigatoni pasta 1 tablespoon lime juice 2 tablespoons basil 1 cup sweet corn