This no-churn black cherry banana ice cream blends up in only minutes and then the freezer takes care of the rest! The easiest ice cream to make this summer when you get that craving.
Consider this the unofficial start to ice cream season, y’all. The smack middle of May obv = close enough.
This summer is gonna be the best one ever as far as ice cream land goes. Clearly.
Also, don’t ask me how this happened but last summer we really did not give ice cream the proper attention that it deserves. As in, the archives are kinda puny right now as far as ice cream recipes go.