Flaky melt-in-your-mouth crepes are stuffed with a tangy lemon cream cheese and topped with a fresh blackberry sauce.—these blackberry lemon cream cheese crepes are a brunch must! Or just like an anytime of the day must if we’re being real here. But of course the brunch thing is highly recommended. Everyday is brunch crepe day! […]
Melt-in-your-mouth coconut crepes and a sweet caramelized banana sauce are a match made in heaven in these killer crepes! They’re gonna steal the show at any brunch! The long-awaited return of the crepes, you guys. Very loooooong and much-anticipated. We seem to like crepes a lot around here judging from the popularity of these ones […]
These enchilada-style crepes will be the hit of your entire brunch table! My favorite crepe recipe stuffed with a cheesecake filling and tons of fresh strawberry sauce and bananas.—you won’t be able to stop eating them! My obsession with crepes can be found under the category I affectionately call completely.and.totally.ridiculous. Seriously. We are ALL about the […]
Classic crepes get a savory makeover when they’re filled with scrambled eggs and covered in an amazing avocado pico de gallo! — The ultimate Cinco de Mayo breakfast! So I have this thing, guys. This thing that I’m completely 10000% obsessed with and it’s called crepes SAVORY-style. Or to be more accurate…trashed-up BRUNCH style which […]
Filled with a tangy lemon cream cheese and topped with an unbelievable triple-berry sauce, these stunning crepes are a dream for any spring brunch! If there was ever a brunch item you needed in your life this weekend, THIS slice of heaven right here is it. In other news, hiiiii! It’s Friday! And I’m shoving more […]
Happy weekend!! So, what are your plans for the Father’s Day weekend?
“These crepes take a little effort to make but they are well worth it in the end! Homemade crepes stuffed with a sweet cream cheese filling and topped with a made from-scratch blueberry sauce. Delicious!” ~Sarah Ingredients: Crepes: • 1 1/4 cups water • 1 1/4 cups milk • 4 eggs, beaten • 1/4 cup […]