Creamy mushroom balsamic alfredo sauce and juicy beef transform this fettuccine alfredo into a massively flavorful dinner that will quickly become a regular on your dinner rotation!
Is it even a Monday if we don’t have SOME form of cozy food?
What is my world even coming to? I don’t know but what I do know is that I should probably just eat an entire loaf of aforementioned pumpkin bread and try to figure it out.
You’ll find the answer sometime after your third-ish bowl of this mushroom balsamic beef fettuccine alfredo. The dinner game is being killed today, y’all. Like all Mondays should be.