Cooking healthy has never been sweeter!
Soft and chewy peanut butter thumbprint cookies are filled with fruity jam and then drizzled to perfection with white chocolate.—Grab that cold milk! I think super-huge cookie hugs are in order today. I mean obviously, Friday + thumbprint cookies + PB&J + white chocolate = totally huggable reasons. And by hugs, I really do mean […]
Kids are guaranteed to go nuts over these bite-sized pancake parfaits! The mini peanut butter pancakes are perfectly soft inside and oozing with a classic peanut butter/jelly filling. Truth: The only thing better than a tall stack of warm pancakes at breakfast time is an even taller stack of MINI pancakes. Piled even higher still […]
Indulge in a good ‘ol classic PBJ….for breakfast! This fun french toast is stuffed full of gooey peanut butter and jelly, and drenched in tons of maple syrup. Guaranteed to become your most-requested weekend breakfast! This could quite possibly be the best french toast I’ve ever had in my life. Stuffed french toast is my latest obsession. […]
“My mom’s recipe card for these delicious cookies is tattered and worn, but that will just tell you how much these cookies have been loved! Delicate little tea cookies filled with your choice of jam, makes this recipe a perfect dessert for spring!” ~Sarah Ingredients: • 2/3 cup honey • 1-1/3 cups butter, softened • […]
“These little truffles taste just like a peanut butter and jelly sandwich! And they’re so easy to make!” ~Sarah Ingredients: • 2 tablespoons coconut oil, melted • 2 tablespoons honey • 3/4 cup chunky peanut butter • 3/4- 1 cup cherry jam (or raspberry or strawberry) Instructions: 1. Combine first 3 ingredients in small bowl […]
“These light airy doughnuts are baked in a doughnut-hole pan rather than fried, making them way healthier for you. Feel free to use whatever jelly you want for the filling.” ~Sarah Ingredients: Donuts: • 3 large eggs • 2/3 cup honey • 1 tablespoon maple syrup • 1/3 cup safflower oil • 3/4 teaspoon almond […]
