Grilled Chipotle Steak Tacos
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Make the chipotle marinade and marinate steak 1 hour.
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Make the charred corn salsa and store in fridge.
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Remove steak from marinade and grill to desired doneness. Rest steak and thinly slice.
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Assemble tacos on warmed corn tortillas and top with cotija cheese.
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Enjoy these loaded tacos at your next taco night! Click the link below for the full recipe.
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