No-Bake Mixed Berry Cheesecake Pie
This no-bake mixed berry cheesecake pie is a perfect last-minute 4th of July dessert! It's SO easy to throw together in minutes and is always a major crowd-pleaser!
Servings 8 servings
- 16 oz softened cream cheese
- 1 cup powdered sugar
- 1 tablespoon vanilla extract
- 1 cup heavy whipping cream
- 1 pre-baked 9-in pastry crust
- 2 cups fresh sliced strawberries
- 1 cup fresh blueberries
Place cream cheese in a stand mixer fitted with a paddle attachment. Beat on medium high speed until cream cheese is completely smooth. Add powdered sugar and vanilla to mixer and beat until smooth, about 2 minutes.
In a separate mixing bowl, beat whipping cream on high speed until stiff peaks form. Fold whipped cream into cream cheese mixture.
Scrape cream cheese filling into pre-baked crust. Arrange berries on top. Chill pie 2-3 hours until firm. Slice and enjoy!