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Loaded with tons of fresh, healthy Mediterranean goodness and a flavorful sun-dried tomato dressing, this Mediterranean zucchini noodle salad will quickly become a favorite!
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5 from 10 votes

Sun-Dried Tomato Mediterranean Zucchini Noodle Salad

Loaded with tons of fresh, healthy Mediterranean goodness and a flavorful sun-dried tomato dressing, this Mediterranean zucchini noodle salad will quickly become a favorite!
Prep Time 20 minutes
Total Time 20 minutes
Servings 6 servings
Calories 132kcal

Ingredients

  • 3 cups spiralized zucchini (about 3 medium zucchini)
  • 1/2 cup kalamata olives, halved
  • 1 (12) oz jar artichoke hearts, roughly chopped
  • 1 cup halved cherry tomatoes
  • 1/2 cup crumbled feta cheese
  • Salt and pepper to taste
  • 1/4 cup oil-packed sun-dried tomatoes
  • 2 tablespoons balsamic vinegar
  • 1/4 cup water
  • 1 clove garlic
  • 1/4 cup olive oil

Instructions

  • In a large bowl, combine spiralized zucchini, olives, artichoke hearts, tomatoes, and feta. Set aside.
  • Place sundried tomatoes, vinegar, water, and garlic in food processor. With food processor running, drizzle olive oil through top, pulsing dressing until completely smooth. Season dressing with salt and pepper to taste.
  • When ready to serve, toss sundried tomato dressing with zucchini noodle mixture. Season with salt and pepper to taste if needed. Serve salad immediately and enjoy!

Video

Nutrition

Serving: 8oz | Calories: 132kcal | Carbohydrates: 10.2g | Protein: 4.3g | Fat: 9.5g | Saturated Fat: 2.5g | Polyunsaturated Fat: 7g | Cholesterol: 8mg | Sodium: 237mg | Fiber: 4.3g | Sugar: 2.9g