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These ultimately-fudgy flourless almond butter brownies are nearly impossible to stop eating! They whip up easily in one bowl and each brownie only contains 125 calories!
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4.80 from 10 votes

One-Bowl Flourless Almond Butter Brownies

Prep Time 5 minutes
Cook Time 20 minutes
Total Time 25 minutes
Servings 25
Calories 125kcal


  • 1/2 cup creamy almond butter
  • 3/4 cup coconut sugar or brown sugar
  • 3 large eggs
  • 2 teaspoons vanilla extract
  • 1/2 cup unsweetened cocoa powder
  • 1/2 teaspoon baking soda
  • 1/8 teaspoon salt
  • 1/2 cup semisweet mini chocolate chips


  • In a large bowl with a handheld electric mixer, beat almond butter and sugar on medium speed until creamy. Beat in eggs, vanilla, cocoa, baking soda, and salt until a smooth batter forms. Fold in chocolate chips.
  • Spread batter into a greased 12-in square baking pan and sprinkle with additional chocolate chips if desired. Bake brownies at 350F 18-20 minutes or until a toothpick comes out with moist crumbs sticking to it. (middle will appear underdone---this is ok!)
  • Cool brownies completely on a wire cooling rack. Once cooled. slice brownies into 16 squares and serve. Enjoy!


Serving: 1g | Calories: 125kcal | Carbohydrates: 15.2g | Protein: 3.9g | Fat: 6.9g | Saturated Fat: 1.9g | Polyunsaturated Fat: 5g | Cholesterol: 36mg | Sodium: 103mg | Fiber: 2.1g | Sugar: 12.4g