Add to Collection
Go to Collections
Easy Chocolate Caramel Espresso Martini
Made with only a handful of ingredients in five minutes, this festive espresso martini is the perfect cocktail for any coffee-lover!
Servings 1 serving
- 2 oz caramel-flavored vodka
- 2 oz Kahlua liqueur
- 2 oz espresso
- 2 oz heavy whipping cream
- Ice cubes for chilling
- 2 tablespoons coconut sugar or brown sugar
In a small measuring glass, mix vodka, Kahlua, espresso, and cream until combined. Place in a shaker with ice cubes and shake until mixture is completely chilled. Discard ice cubes.
Dip the rim of a martini glass in water and coat rim in sugar. Pour chilled espresso mixture into glasses and enjoy immediately!
Serving: 1g | Calories: 321kcal | Carbohydrates: 29.7g | Protein: 0.6g | Fat: 10.5g | Saturated Fat: 6.5g | Polyunsaturated Fat: 4g | Cholesterol: 39mg | Sodium: 15mg | Sugar: 28.8g