Butternut Squash Turkey Tossed Salad
Loaded with butternut squash cubes and lots of turkey, this hearty tossed salad is just as delicious as it is healthy!
Servings 6 -8 servings
Ingredients
- 4 cups chopped romaine lettuce
- 1 cup chopped kale
- 2 cups cooked cubed butternut squash
- 1 large sweet pepper diced
- 2 cups cooked cubed turkey
- 1/2 cup chopped walnuts toasted
- 1/2 cup dried cranberries
- Ranch dressing and croutons for serving optional
Instructions
- In a large bowl, toss all ingredients until combined. Chill until ready to serve. Serve salad with ranch dressing and croutons if desired.
Notes
Store salad in refrigerator up to 3 days.