Never spend money on a bagel sandwich again! These roasted red pepper pesto chicken bagel sandwiches are packed with SO much flavorful goodness and the easiest grab-and-go lunch!
Prep Time 5minutes
Cook Time 10minutes
Total Time 15minutes
2plainbagels, split and toasted
1/2cupfresh baby spinach
1mediumcooked chicken breast, thinly sliced
1/4cupjarred roasted red peppers
1/2cupshredded mozzarella cheese
Spread pesto evenly between one split half of each toasted bagel. Top with spinach, sliced chicken, roasted red peppers and mozzarella cheese. Sprinkle each with garlic salt and pepper.
Place bagel halves under broiler and broil at high heat 2-3 minutes or until cheese is melted and bubbly. Remove from oven and top each with remaining bagel halves to form a sandwich. Serve immediately and enjoy!