Instant Pot Creamed Corn

- Sweet corn and fresh chives - A rich and creamy cheese sauce - Minutes to make and made entirely in the instant pot

This creamed corn features...

- Frozen corn - Chicken broth - 2% or skim milk - Garlic - Cayenne

- Unsalted butter - Cream cheese - Cheddar cheese - Chives


Combine corn, chicken broth, milk, garlic, and cayenne in a 4-qt instant pot. Arrange cubed butter and cream cheese on top.

Assemble corn


Cook corn on high pressure 5 minutes, then quick-release steam. Remove lid and stir in cheese and chives. Season corn with salt and pepper to taste and serve warm. Enjoy!

Cook corn