Salmon Greek Salad

- Flavorful smoked salmon - Fresh Greek ingredients and a tangy lemon dill vinaigrette - Minutes to make and goes well with a variety of meals

This Greek salad features...

- Lemon juice - Honey - Garlic - Olive oil - Dill - Red onion - Feta cheese

- Spring greens - Cucumber - Cherry tomatoes - Red peppers - Kalamata olives - Smoked salmon


In a small bowl, whisk lemon juice, honey, and garlic until smooth. Slowly drizzle in olive oil until smooth. Fold in minced dill.

Make dressing


Place greens in a large serving bowl and arrange cucumber, tomatoes, pepper, onion, olives, red onion, feta, and salmon on top.

Assemble salad


Drizzle lemon dill vinaigrette over salad and toss to combine. Serve salad immediately and enjoy!

Dress salad