Grilled Summer Vegetables

- Tender grilled summer vegetables and sausage - A flavorful garlic herb marinade - Easy to prep ahead of time and perfect for a summer dinner

These vegetables feature...

- Zucchini - Summer squash - Sweet onion - Green beans - Sweet pepper - Cherry tomatoes - Sausage

- White vinegar - Olive oil - Honey - Garlic - Oregano - Basil


Combine zucchini, summer squash, onion, green beans, sweet pepper, cherry tomatoes, and sausage in a resealable bag or large bowl.

Prep vegetables


Whisk together vinegar, olive oil, honey, garlic, and oregano until smooth. Season with salt and pepper to taste.

Make marinade


Pour marinade over vegetables and allow to marinate in refrigerator 2 to 12 hours, tossing around occasionally.



Arrange vegetables and sausage in a single layer in a grill pan. Grill at 400F, tossing vegetables occasionally until tender and slightly charred. Top with fresh basil and serve. Enjoy!