Tropical Iced Tea
Perfectly sweet and packed with tropical flavors, this tropical iced tea is so easy to make and always a refreshing treat!
Servings 6 servings
Calories 71kcal
Ingredients
- 6 bags black tea
- 1/3-1/2 cup granulated sugar
- 5 cups water, divided
- Juice from 1 orange
- Juice from 1 lemon
- 1 cup pineapple juice
- Fresh mint and additional orange/lemon slices for serving, optional
Instructions
- Place tea bags and 1/3 cup sugar in a heat-proof container. Bring 3 cups water to a boil and pour over tea. Allow to steep 3-5 minutes, then remove tea bags and stir tea well to dissolve sugar. Allow tea to cool.
- Combine tea, remaining 2 cups cold water, orange juice, lemon juice, and pineapple juice in a pitcher and stir well. Sweeten tea with additional sugar to taste if desired.
- To serve, pour tea over ice and top with fresh mint and citrus slices if desired. Enjoy!
Notes
Storing Instructions
Store tea in refrigerator up to 1 week.
Nutrition
Serving: 8 oz tea | Calories: 71kcal | Carbohydrates: 17.8g | Protein: 0.3g | Fat: 0.2g | Saturated Fat: 0.1g | Sodium: 43mg | Potassium: 87mg | Fiber: 0.1g | Sugar: 16.4g | Calcium: 6mg