Sharp Asiago cheese and flavorful caramelized onion bits make for incredible savory flavors in these flaky bacon scones! They bake up in only 30 minutes and are a perfect savory breakfast pastry OR dinner side dish.
With Thanksgiving only 3 days away, let’s talk last minute bread sides!
I know dinner rolls are usually the traditional bread served on Thanksgiving, but since 2020 is weird anyways why not shake up the bread course with something new??
And easy as heck to make. No yeast involved, no waiting around for rising, ready in 50 minutes kinda easy.
These asiago caramelized onion bacon scones are clearly the man for the job.
Truthfully, these scones fit the bill for just about any occasion.
The bacon obviously makes them breakfast material, but also opens up the options door for lunch, snacktime, and dinner sides too. View Post