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Summer Fettuccine Alfredo with Bursting Tomatoes + Charred Corn Creamy, comforting fettuccine alfredo meets summer! These luscious noodles are piled high with bursting cherry tomatoes, charred corn, and plenty of fresh Parmesan cheese. Serves 8-10 12 oz fettuccine pasta 1/2 cup chicken broth 1 cup milk 1/2 cup heavy whipping cream Salt and pepper to taste 3 tablespoons butter 3 tablespoons flour 2 cloves garlic 3/4 cup Parmesan cheese 3 ears corn 1-1/2 cups cherry tomatoes 2 tablespoons olive oil 1/8 teaspoon ground nutmeg Salt and pepper to taste