Caramel Pumpkin Spice Latte
Real pumpkin, lots of fall spices, and caramel syrup come together in this caramel pumpkin spice latte that you can easily whip up at home in minutes!
Servings 2 servings
Calories 209kcal
Ingredients
- 1-1/2 cups whole or 2% milk
- 4 tablespoons caramel syrup
- 4 teaspoons pumpkin puree
- 1 teaspoon vanilla extract
- 1/2 teaspoon pumpkin pie spice
- 2 shots brewed espresso (or 2 oz very strong-brewed coffee)
- Whipped cream, caramel sauce, and pumpkin pie spice for serving
Instructions
- Heat milk over medium heat or in microwave until steaming and add caramel syrup, pumpkin, vanilla, and pumpkin pie spice. Pour milk into a pitcher and use a foam wand to foam milk 30-60 seconds until frothy.
- Divide espresso between 2 cups and top with steamed milk mixture. Top coffee with whipped cream, a few drizzles of caramel sauce, and a sprinkle of pumpkin pie spice. Serve immediately and enjoy!
Notes
Storing Instructions
Latte is best if served immediately after assembly.
Nutrition
Serving: 1 latte (calculated without whipped cream) | Calories: 209kcal | Carbohydrates: 37g | Protein: 6g | Fat: 4g | Saturated Fat: 2g | Polyunsaturated Fat: 0.2g | Monounsaturated Fat: 1g | Trans Fat: 0.1g | Cholesterol: 14mg | Sodium: 99mg | Potassium: 318mg | Fiber: 0.4g | Sugar: 28g | Vitamin A: 1716IU | Vitamin C: 1mg | Calcium: 222mg | Iron: 0.3mg