Cheesy Everything Bagel Quick Bread
Love everything bagels? You're going to fall in love with this incredible cheesy everything bagel quick bread that features a cheesy interior and flavorful everything bagel seasoning baked on top.
Servings 10 servings
Calories 240kcal
Ingredients
- 1/3 cup unsalted melted butter
- 1 tablespoon honey or agave nectar
- 1/4 cup plain Greek yogurt
- 1 large egg
- 1 cup buttermilk
- 1/4 cup 2% or skim milk
- 2 cups all-purpose flour, spooned and leveled
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1-1/2 teaspoons kosher salt
- 1 cup shredded cheddar cheese
- 1/2 cup grated Parmesan cheese
- 2 tablespoons everything bagel seasoning
- Additional melted butter for brushing on top
Instructions
- Preheat oven to 350F. Line a 9×5 loaf pan with parchment paper and set aside.
- In a large bowl, whisk melted butter, honey, yogurt, egg, buttermilk, and milk until smooth. In a separate bowl, combine flour, baking powder, baking soda, and salt.
- Fold flour mixture and cheeses into liquid mixture until batter is just combined. Spread batter into prepared pan and top with everything bagel seasoning.
- Bake bread at 350F 40-45 minutes until a toothpick inserted in center comes out clean.
- Brush warm bread with additional melted butter if desired. Cool bread completely in pan on a wire cooling rack. Once cooled, use the parchment paper to remove from pan, slice, and serve. Enjoy!
Notes
Storing Instructions
Store bread sealed at room temperature up to 3 days. Bread may be frozen up to 2 months.
Nutrition
Serving: 1slice | Calories: 240kcal | Carbohydrates: 23.3g | Protein: 9.3g | Fat: 12.3g | Saturated Fat: 7.5g | Cholesterol: 53mg | Sodium: 618mg | Potassium: 153mg | Fiber: 0.7g | Sugar: 3.8g | Calcium: 209mg | Iron: 1mg