Preheat oven to 350F. Line a 9×5 loaf pan with parchment paper and set aside.
In a large bowl, whisk melted butter, honey, yogurt, egg, buttermilk, and milk until smooth. In a separate bowl, combine flour, baking powder, baking soda, and salt.
Fold flour mixture and cheeses into liquid mixture until batter is just combined. Spread batter into prepared pan and top with everything bagel seasoning.
Bake bread at 350F 40-45 minutes until a toothpick inserted in center comes out clean.
Brush warm bread with additional melted butter if desired. Cool bread completely in pan on a wire cooling rack. Once cooled, use the parchment paper to remove from pan, slice, and serve. Enjoy!