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Whole Wheat Strawberry Shortcakes 6 servings 2-1/2 cups fresh strawberries 2 tablespoons maple syrup 2 cups whole wheat flour 2-1/2 teaspoons baking powder 1/4 teaspoon baking soda 1/2 teaspoon salt 1 large egg 1/4 cup honey 1/2 cup milk Whipped cream