Unbelievably soft inside and loaded with the classic combo of melty white chocolate and buttery macadamia nuts, no one will believe that these cookies are completely butter-free!

Sooooo….this cookie insanity is kinda my protest in the whole 3-weekend-coming-to-an-end-way-too-darn-quickly-thing.
If there’s anything I’ve learned this past weekend, it’s that 3-day weekend are NOT good for the skinny jeans.
Also….uhh who wants a cookie? It’s only Wednesday and you know, if we really wanted to we could totally keep the celebratin’ going on strong through the rest of the week.

At least until we get to Friday and then all bets are off on whether or not batch #5 of these cookies shall be made and devoured.
Or is it batch #6….?

Oh, and just in case you were wondering, yes I am still a food blogger without an oven. Basically I did something kinda selfish and made, tested multiple times, and photographed these cookies umm….3 weeks ago. Back in those glorious days of having a wonderful baking device that we all know as an OVEN and not having to rely on toaster ovens and microwaves to make my dinner.
So there the cookies sat in my drafts folder for 3 weeks gathering dust….alone and forgotten until I FINALLY had the decency to remember a few days ago….. HEY!! Those cookies never got posted!
I swear I’m losing it, guys….geeeeeeeez.

So today I’m taking you on a little trip down the memory lane. Remember these coconut oil cookies a few months ago? Yeeeeeees those babies were quite the popular kid on the block. They practically have a sacred spot in my cookie jar. Today they are getting a wee bit of a makeover.
White chocolate and macadamia nuts are joining the party. Say hi this ever-winning combo. They’re hanging out with the coconut oil cookies today.
If there’s one thing I’ve learned, there is NO reason to mess with perfection. So pretty much all I did to the original recipe for today’s cookies was omit the semisweet chocolate chips, and throw in some white chocolate and macadamia nut insanity.
My gosh, guys….

These cookies just have ZE-RO mercy on a poor cookie-addicted girl. Fresh outta the oven and exploding with gooey white chocolate and crunchy, buttery nuts is an irresistible, cannot-ignore temptation.
One that I cannot control. And I just dare YOU to resist grabbing one (or five) off the sheet within seconds of them coming outta the oven.
Take note, friends: these are my new favorite cookies to date. You know you’ve just hit gold when that happens. I normally love ALL THE COOKIES with equal amounts of love.

No foolin’, guys: this is literal soft-and-chewy, loaded-with-perfection GOLD.
Get that milk ready. You might also want to tell those fat pants to join the party.
White Chocolate Macadamia Nut Coconut Oil Cookies
This recipe may included paid links. As an Amazon Associate, I earn a commission from qualifying purchases.
Ingredients
- 1/2 cup coconut softened (not melted)
- 3/4 cup coconut sugar or brown sugar
- 1 large egg
- 1 tablespoon milk
- 2 teaspoons vanilla extract
- 1-1/3 cups white whole wheat flour
- 1 teaspoon baking soda
- 2 teaspoons cornstarch
- 1/4 teaspoon salt
- 3/4 cup white chocolate chips
- 3/4 cup coarsely chopped macadamia nuts
Instructions
- Place softened coconut oil and sugar in the bowl of a stand mixer fitted with a paddle attachment. Beat on medium speed 1-2 minutes or until mixture is evenly creamed. Beat in egg, milk, and vanilla until smooth.
- In a separate bowl, combine flour, baking soda, cornstarch, and salt. Add flour mixture to liquid and beat on medium speed until a dough forms. Mix in chocolate chips and nuts.
- Wrap dough in plastic wrap and chill in refrigerator 1-2 hours. (dough may be refrigerated up to 3 days)
- Once dough has chilled, roll dough into 1-in balls and place 2-in apart on a parchment paper-lined baking sheet. Bake cookies at 350F 10-11 minutes or until edges just start to turn golden (middles will still seem very soft---this is ok) Allow cookies to cool 5 minutes on baking sheet, then transfer to a wire cooling rack. Enjoy warm while the chocolate is still warm and melty!
Notes
Welcome to my cookie addiction…..
Peanut Butter Granola Breakfast Cookies


Jam Shortbread Thumbprint Cookies
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Be sure to check out my cookie archives! Beware: May induce drooling.

Gayle @ Pumpkin 'N Spice says
I love the sound of these cookies, Sarah! I’ve never added macadamia nuts to cookies before, but I do love using coconut oil in baked goods. These look so fluffy and delicious! I definitely could not be trusted around these babies!
Sarah says
Thanks Gayle! I haven’t met anyone yet who could resist having two of these cookies!
Kelly - Life Made Sweeter says
Your cookies always look so yummy and perfect 🙂 I love how soft and thick they are and the macadamia and white chocolate is such an incredible combo! I totally want to reach in and grab a few right now! <3
Sarah says
Awww thank you, friend! You are too kind. 🙂
Ashley | Spoonful of Flavor says
I love that you used coconut oil in these cookies! And the white chocolate macadamia flavor is one of my favorites. Pass me a dozen, please!
Sarah says
Thanks Ashley! These cookies sound right up your alley for sure! 🙂
Melanie @ Carmel Moments says
I love using coconut oil in cookies! These look outrageous for Wednesday. Gotta have!
Sarah says
Perfect way to power through the rest of the week, right?! Thanks Melanie!
Mariah @ Mariah's Pleasing Plates says
I LOVEEE putting coconut oil in cookies! And white chocolate is my favee! Love these! Pinned!
Sarah says
Isn’t coconut oil the bomb?! Love that stuff waaaaay too much. 🙂 Thanks for pinning, girl!
Natalie @ Tastes Lovely says
Still no oven? Oh you poor girl. Sounds like there will be lots of salads and pastas in your future. Thank goodness for grills too, right? These cookies are amazing! Love that you used coconut oil instead of butter. I must try this!
Sarah says
Haha! I think my family is getting a little tired of grilled food, but the good news is that we got the oven fixed yesterday!! So we’re back in the cookie-baking business so it’s all good. 😀
Nora @ Savory Nothings says
Oh no, still no oven 🙁 Hope it gets fixed soon! Good for these cookies though to get posted, they look incredible! Love the coconut oil/butter swap!!
Sarah says
Thanks Nora!!
Kelley @ Chef Savvy says
Oh no I can’t believe you don’t have an oven still. I guess you will be perfecting the no bake recipes! I will definetly be trying these cookies. Macadamia cookies are my favorite!
Sarah says
LMK if you try these cookies and what you think, Kelley! I’m positive you will fall in love with ’em. 😉
Manali @ CookWithManali says
the cookies look perfect Sarah! I hope your oven gets fixed soon, that really sucks!
Sarah says
Thank you Manali!! xoxoxo 🙂
marcie says
These certainly don’t look butter-free, and that’s a compliment. 🙂 They look perfectly thick, chewy, and divine! Pinned.
Sarah says
You are seriously so sweet, Marcie! Thanks so much, girl!
Mary Frances says
Ugh I know it, when there is a good cookie batch lying around, I will finish it. Period. And uh, skinny jeans, I thought we were into athletic short and sundress season … 😉 Macadamia nuts are the absolute best and I love that you paired them with white chocolate! Pinning!
Sarah says
Durhhhh! What am I even thinking?! It’s totally sundress season now, so healthy cookies are just the only way to go. 😉
Kelly // The Pretty Bee: Cooking & Creating says
Poor you! Hope you get a new oven very soon! We need more cookie recipes from you because these look perfect!
Sarah says
Aww thank you Kelly! You’re too sweet. 🙂
Christin@SpicySouthernKitchen says
I hope your oven gets fixed soon!
I have some macadamia nuts I need to use up soon and these cookies look like a delicious way to use them. 🙂
Sarah says
These cookies sound destined to happen in your kitchen, Christin! Lemme know if you try ’em!
mira says
Love coconut oil cookies! And these are just perfect! Love white chocolate! Pinned!
Sarah says
Thanks for all the love, Mira!!
Jess @ whatjessicabakednext says
These cookies look so yummy! Love the white chocolate and macadamia – such a great flavour combo!
Sarah says
Thanks Jess! It’s definitely one of my all-time fav combos!
Rachel @ Bakerita says
I’m all for white chocolate and macadamia nut cookies – they’re a total fave!! And I’ve recently fallen in love with coconut oil in cookies. These are perfection!
Sarah says
Thanks Rachel! These cookies definitely sound right up your alley!