The most loaded breakfast tostadas you’ll ever have in your life! Everything you find in a BLT sandwich, sliced avocado, and a gorgeous fried egg on top.
So I’m pretty sure that if there were such a thing as a breakfast game, we would have just won it all, guys.
Seriously. Clean sweep. All thanks to a few gorgeous breakfast tostadas.
I think it’s just always the egg that takes things like this over the top. Or the bacon currently occupying every tostada corner? You decide.
And by decide, I mean you should eat a few hundred tostadas and base your decision solely off of that experience.
Okay, so in all honesty, guys this is like the easiest breakfast of champs of all time. << the champ-est of champs.
Quick review: warm your tortillas, throw a bunch of goodness on ’em, fry an egg and slam it on top. The end.
FYI, this is the messiest of breakfast foods but messy = so dang good. << that’s my story and I’m always gonna stick to it.
Also, from here on out, a fried egg just belongs on anything and everything. Sound good? Cool.
Sooooo…breakfast tostadas from now until the end of all time? Cool.
BLT Fried Egg Avocado Breakfast Tostadas
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Ingredients
- 4 flour tortillas warmed
- 1 cup shredded lettuce
- 1 medium tomato thinly sliced
- 2 medium ripe avocados sliced
- 1 tablespoon vegetable oil
- 4 large eggs
- Salt and pepper to taste
- 4 strips cooked bacon diced
- Salsa for serving
Instructions
- Top flour tortillas with lettuce, tomato, and avocado. Set aside for a moment.
- Heat oil in a large skillet over medium-high heat, crack eggs one at a time into hot pan and let cook until edges are golden and middle begins to set. Use a spatula to remove eggs from pan and place on top of tostadas. Season with salt and pepper to taste and top with crumbled bacon. Top tostadas with salsa and serve warm. Enjoy!
andyjohnson says
All your recipes too good, but I found a recipe to make during this mother’s day for my loving mom. My mom really likes mango so please suggest me any mango deserts. I found mango related recipe in your whole site, but i can’t find so please help me.
Ashley - The Recipe Rebel says
Oh my WORD, Sarah, you have definitely won the breakfast game! These are gorgeous and so, so delicious!
Manali@cookwithmanali.com says
looks like the perfect breakfast to wake up to!! 🙂
Ritu Ahuja says
Wow!! this is one healthy and delicious breakfast. Love the color and the flavors. These Tostadas look superb. Yum
mira says
Wow, these look so delicious! Can’t wait to try them! I’ve been making something similar lately, without the tomato, but this looks just perfect!
Gayle @ Pumpkin 'N Spice says
Ok this might just be my favorite way to eat a BLT in the morning! Such a genius idea, Sarah! I just experimented with a breakfast tostada recipe last week, but I’m loving your blt and avocado version! I NEED this today!
Mary Frances says
Yes! everything about this is great! Ive been wanting to do the egg in the avocado wrapped in bacon. 🙂
Ashley@CookNourishBliss says
Oh my!! Why have I never put eggs on tostadas before?? And with avocado and BLT goodness? This sounds fantastic!!