- Refreshing iced black tea - Fresh lemon, orange, and pineapple juice - Minutes to make and easy to make a double or triple batch for a crew
- Black tea - Granulated sugar - Lemon - Orange - Pineapple juice - Fresh mint
Place tea bags and sugar in a heat-proof bowl. Bring 3 cups water to a boil and pour over tea bags and sugar. Allow to steep 3-5 minutes, then remove tea bags and stir well.
In a pitcher, combine tea, 2 cups cold water, lemon, orange, and pineapple juices. Stir well and add more sugar to taste if needed.
Garnish iced tea with fresh lemon and orange slices and a few sprigs of fresh mint.
Store tea in refrigerator until ready to serve. To serve, pour tea over ice and enjoy!