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Mini Macaroon Blackberry Cheesecake Tartlets A luscious, no-bake cheesecake filling nestled inside little coconut macaroon crusts and topped with lots of fresh blackberries!---these easy tartlets are SUPER-popular at spring gatherings! Yields 12 cheesecakes 4 egg whites 4 cups shredded coconut 3/4 cup sugar 1/2 cup powdered sugar 3 teaspoons vanilla extract 1/4 teaspoon salt 1/4 cup greek yogurt 4 oz cream cheese 1/2 cup blackberries