Healthier turkey meatballs made easy with minimal prep in the crockpot! Game-day guests will love the bacon and homemade BBQ sauce in these flavorful appetizer meatballs.
Who’s ready for the Tuesday meatball of their dreams?
The meatball that obviously took a swim in barbecue sauce, hung out in the crockpot for awhile, then came out all wrapped in bacon.
I’m currently doing the meatball victory dance. And don’t even try to tell me that you’re not. 😉
So guys. How’s the Superbowl prep coming along? Have you racked up enough appetizer ideas to feed several football teams? That’s the situation I’m finding myself in. Too many bean dips and too many different varieties of nachos to narrow it down. So dang the luck, I guess I just have to make it all.
And I mean it too. Wait ’til you see the two other apps I have to share with you this week.
Lord, save our diets. 🙂
So I have to tell you about these meatballs. And when I say tell I really mean I have to shove picture after picture of meatball insanity in your face and beg you to make them immediately because they really are just the amazing.
Is it the sauce or the whole bacon wrappin’ thing that make them so finger-lickin’ awesome? Maybe the combo of both? Make no mistake, the secret IS in the super-simple homemade BBQ sauce slathering these meatballs. But bacon. It’s an automatic cause for WIN.
And the meatballs themselves. Oh glory, turkey meatballs win every.dang.time. They’re always so so moist and ultra-flavorful, but without the overload of calories.
Cooking ’em in the crockpot only intensifies all that turkey awesomeness to extreme winning heights. Go home, beef!
Each one of these meatballs only contain 91 calories, so I’ve basically given you the green light to eat them all. Give it your best shot.
Just make sure you attack them before your Superbowl guests do, because an empty, meatball-less crockpot is most definitely in your future.
Crockpot BBQ Bacon-Wrapped Turkey Meatballs
Ingredients
- 1-1/2 lbs ground turkey
- 1/2 cup breadcrumbs
- 3 cloves garlic minced
- 2 teaspoons salt
- 1/2 teaspoon ground pepper
- 12 strips bacon cut in half widthwise
- 1 cup tomato sauce
- 3 tablespoons molasses
- 1 tablespoon chili powder
- Salt and pepper to taste
Instructions
- In a large bowl, combine ground turkey, breadcrumbs, garlic, salt, and pepper until just combined. Shape meat into 1-in meatballs. Wrap each meatball in bacon strips and place in a 3-qt slow cooker. Set aside for a moment.
- In a small bowl, whisk tomato sauce, molasses, and chili powder. Season with salt and pepper to taste.
- Pour sauce over meatballs. Cook meatballs on low 5-6 hours or on high 3-4 hours until meatballs register 160F on a thermometer. Enjoy meatballs hot!
Nutrition
Make sure you add these other gameday winners to your menu!
Extra-Crispy Baked Chicken Nuggets
Cincinnati Turkey Chili Spaghetti Squash Boats
Gayle @ Pumpkin 'N Spice says
Meatballs made in the crock pot are the best! They just seem to taste better than making them in the oven. I love that you wrapped these cuties with bacon. ..because bacon makes everything better! 🙂 Sounds delicious!
Jess @ Flying on Jess Fuel says
These look awesome! The bacon looks so crispy for being cooked in the crockpot! Love! I’ll definitely have to try these babies. 🙂
Rachel @ Bakerita says
Oh my goodness I want to eat like, twelve of these! They look AMAZING – duh…anything wrapped in bacon can’t be bad. Pinned!
Jessica @ Sweetest Menu says
I LOVE meatballs! Seriously we had lamb meatballs last night and pork ones last week, I think these turkeys ones are next! Gorgeous Sarah! Love the touch of bacon too. I want to come to your superbowl party 🙂
Renee @ Two in the Kitchen says
These look amazing!! And I feel like I can reach my fingers into the screen and lick that BBQ sauce right up because of how amazing your photos are! Pinned of course!!
aimee @ like mother like daughter says
My husband and I were just talking about how we want to have bbq meatballs for the superbowl, these would be perfect! With the bacon and homemade bbq sauce. Yum!!
Jessica @ Jessica in the Kitchen says
Such a great and easy recipe Sarah! My husband would be all over this!!
Kelly // The Pretty Bee: Allergy Friendly Eats says
These look wonderful for super bowl Sunday! Love that they are made in a crockpot!
Jen | Baked by an Introvert says
I made some crockpot meatballs recently for a gathering we had to attend. They were a huge hit. Next time I’m making this version. Love the bacon!!
Ashley | The Recipe Rebel says
Oh, YES. These are the perfect little bites! Meatballs + bacon + barbecue sauce is like a dream come true for me.
Mary Frances says
“Lord save our diets” lol bless that. I l o v e me some bbq sauce, holy cow. I tried Qboda’s sauce and was freakin hooked. Throw turkey meatballs and bacon into the mix and I am ALL THERE. Meatballs are so fun, you really can’t go wrong. Plus, bbq. Amen friends, amen.
Christin@SpicySouthernKitchen says
Bacon makes everything better! These meatballs look so good!
Ashley says
I feel like these would disappear immediately at a football party!!! That sauce!!
Kelly says
These are the ultimate meatballs! Bacon makes everything better! They’re perfect for game day!