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Vegetarian Recipes

Check out some of our favorite vegetarian recipes!

Poblano Coconut Milk Corn Chowder

Bursting Tomato Flatbread with Spinach and Burrata

Air Fryer Fingerling Potatoes with Harissa Chimichurri

Three Cheese Pesto Stuffed Tomatoes

Bursting Tomato Macaroni and Cheese with Basil Pesto

Savory Breakfast

Goat Cheese Grits with Garlic Butter Mushrooms and Spinach

Vegan Thai Drunken Noodles (Pad Kee Mao)

Sun-Dried Tomato Mushroom Carbonara

Blackened Butternut Squash Burrito Bowls with Mojo Sauce

Baked Feta Pasta

Sweet Potato Kale Coconut Curry Lentil Soup

Shiitake Mushroom Ragu with Garlic Butter Pappardelle

Asiago Sage Pumpkin Alfredo Gnocchi

Red Thai Coconut Sweet Potato Chickpea Curry

Weeknight Red Wine Pasta Sauce

Spinach Butternut Squash Alfredo Baked Fettuccine

Caramelized Onion Shiitake Mushroom Spicy Miso Ramen

Basil Chimichurri Crispy Baked Sweet Potato Fries

Green Chile Sweet Corn Fritters with Tomatillo Avocado Salsa

Charred Corn Cherry Tomato Pan Fried Gnocchi with Herbed Ricotta

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Mixed berry cream cheese crepes feature perfectly lacy homemade crepes, a tangy lemon cream cheese filling, and a fresh mixed berry sauce on top. - Learn how to make this brunch classic easy at home!

This banana zucchini cake is incredibly soft and loaded with flavorful browned butter and crunchy walnuts. - a perfect breakfast, dessert, or snack cake!

Classic chilaquiles verdes features crispy corn chips smothered in a homemade salsa verde and topped with charred sweet corn, fried eggs, and all the extra toppings you desire!

This summery bursting tomato flatbread is piled high with juicy cherry tomatoes, tender baby spinach, and lots of creamy burrata cheese. - easy to get on the table in under an hour!

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