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vegetarian

Creamy Mushroom Wild Rice Soup

Cashew Tofu Stir Fry

Thai Pumpkin Curry

Roasted Garlic Butternut Squash and Gnocchi

Spring Roll Salad with Spicy Ginger Dressing

Black Bean Sweet Potato Burrito Bowls with Cilantro Lime Sauce

White Cheddar Broccoli and Shells

Lemon Roasted Broccoli Tortellini

Air Fryer Falafel

Harvest Grain Bowls with Roasted Sweet Potatoes and Apples

Mushroom Bourguignon with Creamy Asiago Polenta

Sweet Potato Gnocchi with Maple Sage Butter Sauce

Harissa Chickpea Butternut Squash Curry

Mushroom Tikka Masala

Air Fryer Black Bean Burgers

Poblano Coconut Milk Corn Chowder

Vegan Thai Drunken Noodles (Pad Kee Mao)

Sun-Dried Tomato Mushroom Carbonara

Blackened Butternut Squash Burrito Bowls with Mojo Sauce

Shiitake Mushroom Ragu with Garlic Butter Pappardelle

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Mixed berry cream cheese crepes feature perfectly lacy homemade crepes, a tangy lemon cream cheese filling, and a fresh mixed berry sauce on top. - Learn how to make this brunch classic easy at home!

This banana zucchini cake is incredibly soft and loaded with flavorful browned butter and crunchy walnuts. - a perfect breakfast, dessert, or snack cake!

Classic chilaquiles verdes features crispy corn chips smothered in a homemade salsa verde and topped with charred sweet corn, fried eggs, and all the extra toppings you desire!

This summery bursting tomato flatbread is piled high with juicy cherry tomatoes, tender baby spinach, and lots of creamy burrata cheese. - easy to get on the table in under an hour!

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